Doughnuts, Buns & Sweet Enriched Dough
Doughnuts, Buns & Sweet Enriched Dough
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Categories: Comfort Food & Baking
€15.99
Enriched doughs — soft with butter, eggs and sugar — are the foundation of the most indulgent bakes in the case. This course opens up that pillowy world, from cinnamon buns to filled doughnuts.
You'll learn to handle sticky, rich doughs with confidence, proof them to a cloud-like softness, and finish them with glazes, fillings and syrups that make each one shine.
What You'll Learn:
- Mixing and handling soft enriched doughs
- Cinnamon rolls, brioche buns and babka
- Frying and baking doughnuts to order
- Glazes, custards and fruit fillings
These are the bakes that make a kitchen feel like a bakery.
1:1 Chef Help
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- Cooking Q&A5 credits
- Recipe Customization10 credits
- Dish Review & Feedback8 credits
- 1:1 Consultation (written)20 credits
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