Build the ultimate smash burger inspired by global street food. Seasoned with cracked black pepper, smoked paprika, mustard seed, cayenne, garlic, and cumin, these thin, crispy-edged patties are stacked with caramelised onions, tangy pickles, and a bold sauce.

Includes smashing technique, griddle temperature guide, bun toasting tips, and sauce recipes. A crowd-pleaser for burger nights and casual entertaining.