Anatolian Mezze & Mangal Grill
Anatolian Mezze & Mangal Grill
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Categories: Signature Collection
€69.00
The mangal — the Turkish charcoal grill — is the beating heart of an Anatolian dinner. This menu pairs its smoky, charred skewers of spiced lamb and chicken with a table of bright, herby mezze that cut through the richness. You'll learn to build and manage the fire, season and thread the skewers, and rest and serve everything at its peak.
Bring the smell of the mangal to your own garden.
What's included:
- Skewer, marinade and fire technique
- A full mezze accompaniment
- Bespoke photography for every stage
- Chef's notes, timings and make-ahead plan
- Drink pairing suggestions
- A printable menu card for your guests
1:1 Chef Help
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- Cooking Q&A5 credits
- Recipe Customization10 credits
- Dish Review & Feedback8 credits
- 1:1 Consultation (written)20 credits
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