Japanese Home Cooking Essentials
Japanese Home Cooking Essentials
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Categories: World Flavors
€16.99
Beyond sushi restaurants lies the quiet, nourishing world of Japanese home cooking — the seasonal, balanced meals that families actually eat. This course brings that everyday repertoire to your table.
You'll master dashi, the umami-rich stock at the heart of the cuisine, then build outward into miso soup, teriyaki, donburi rice bowls, and crisp katsu, learning the rhythm of the classic ichiju-sansai meal.
What You'll Learn:
- Making dashi and cooking perfect rice
- Miso soup and everyday side dishes
- Teriyaki, katsu and donburi bowls
- Balancing a simple, wholesome Japanese meal
Discover how calm, comforting and achievable Japanese cooking can be.
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- Cooking Q&A5 credits
- Recipe Customization10 credits
- Dish Review & Feedback8 credits
- 1:1 Consultation (written)20 credits
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